Sacramento, CA – September 14, 2015
WHAT: Annually, the Sacramento County Environmental Management Department recognizes Sacramento County food facility operators during National Food Safety Month who have achieved three consecutive health inspections without major violations. Of those 600+ honored, one establishment from each of the five Sacramento County supervisorial districts has been chosen to receive their certificate at the Board of Supervisors meeting.
WHEN: Tuesday, September 15, 2015 at 9:30 a.m.
WHERE: Sacramento County Board of Supervisors Chambers
700 H Street, Sacramento, CA 95814 - 1st Floor
VISUALS: Each winner will receive a resolution presented by the Board of Supervisors and will pose for photographs.
DISTRICT REPRESENTATIVE HONOREES:
District 1 – Supervisor Serna
Connie’s Drive-In located off Marysville Blvd has been a local favorite with a loyal customer following for everything from their double jumbo burger to fried ham and egg sandwich.
District 2 – Supervisor Kennedy
Burgess Brothers’ BBQ, Burgers and More in Land Park on Sutterville Road is owned by twin brothers, one a firefighter, the other is in law enforcement. These native Sacramentans’ motto is “committed to service” and along with that commitment they’re serving up good ol’ BBQ comfort food.
District 3 – Supervisor Peters
Skip’s Kitchen along El Camino Ave in Carmichael has a mission to serve traditional favorites with a gourmet twist at a fun neighborhood eatery. Offerings include, burgers on brioche, NY steak sandwiches with gorgonzola sauce, heaping fresh ingredient salads and mini beef wellingtons – now, that’s gourmet!
District 4 – Supervisor MacGlashanDistrict 5 – Supervisor Nottoli
Karen’s Bakery & Café in Folsom has a fresh-is-best, seasonally changing menu that features gourmet food in a casual setting. The bakery is based on European baking traditions and the sophisticated house-designed cakes use only pure, natural, real ingredients.
Peter’s Steakhouse located in a historic Isleton building offers a friendly atmosphere and great food alongside the Sacramento River. Peter’s has a banquet room for special occasions and is known for its slow-roasted prime rib.
Brenda Bongiorno, Communication and Media Officer, 916-874-7798